Sunday, September 7, 2014

Steak Fajitas-21 Day Fix Approved!



If there is one thing in life I know to be true, it is that I love food.  Especially when I can eat food that is good for me and not feel guilty about it!  There is nothing better than feeling like you are cheating on a meal when you are not!




The best thing that I have found with the 21 Day Fix, is that I do NOT starve myself-ever!  Sometimes, I have to force myself to eat all of my containers for the day.  So yesterday I was craving mexican food unreal.  I could probably eat my weight in chips and salsa!  So I walked to the freezer and pulled out a flank steak, whipped up a marinade and let it sit all day long.




After about 6-7 hours, I cut up my veggies and sautéed them while I put the steak on the grill.



After the steak and veggies were finished, I sliced the steak and loaded a whole wheat tortilla up with 1 red of steak, 1 green of veggies and 1/2 blue of cheese.  This meal was really easy, clean up was a breeze and best of all, it was amazing to eat!  And, I didn't have to feel guilty about eating all the chips and salsa afterwards!





Recipe:  21 Day Fix Steak Fajitas

Marinade:
1/4 cup olive oil
2 cloves fresh garlic
1/4 cup reduced sodium soy sauce
1 teaspoon chili powder
sea salt and pepper to taste

Pour over flank steak and marinate for 6-8 hours

Veggies:
Slice assorted bell peppers, onions, zucchini, squash an sauté with a teaspoon of olive oil and 1/4 cup of leftover marinade.

Warm whole wheat tortilla (you can substitute corn tortillas as well), and measure the containers of steak, veggies and cheese.  

Enjoy!





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